デジタル博物館「濟州島の文化と言語」

====== 무수말렝이 ====== ===== 무수말렝이 dried slices of radish ===== * Translation: dried slices of radish, dried radish strips * Classification (Bunrui Goihyo): [[en:bunrui:14321|14321(乾物・漬け物など)]] ==== associated word(s) ==== - * dried slices of radish, dried radish strips: [[en:kindred:4361_4450_4540_4352_4469_4357_4469#생기리 dried slices of radish|생기리]] - * dried leaves: [[en:kindred:4363_4466_4357_4454_4352_4469#유레기 dried leaves|유레기]], 유우레기, [[en:kindred:4361_4469_4357_4454_4352_4469#시레기 dried leaves|시레기]] - * starch noodles: [[en:kindred:4355_4449_4540_4358_4454_4523#당멘 starch noodles|당멘]] * kimchi: <font 20px/inherit;;#FF0000;;inherit>[[en:kindred:4364_4469_4535_4366_4469#짐치 kimchi|짐치]]</font>, 짐뀌, 짐끼, 징끼, 김끼, 깅뀌, 김치, <font 16px/inherit;;#FF0000;;inherit>[[en:kindred:4352_4469_4535_4364_4449_4540#김장 kimchi|김장]]</font> * pickled garlic: <font 20px/inherit;;#FF0000;;inherit>[[en:kindred:4358_4449_4354_4457_4540_4364_4469_4361_4469#마농지시 pickled garlic|마농지시]]</font>, 마농지, 마농지이, 마농지히, <font 16px/inherit;;#FF0000;;inherit>[[en:kindred:4355_4450_4361_4449_4354_4469_4364_4469_4535_4366_4469#대사니짐치 pickled garlic|대사니짐치]]</font> * diced radish kimchi: <font 20px/inherit;;#FF0000;;inherit>[[en:kindred:4353_4449_4520_4355_4462_4352_4469#깍두기 diced radish kimchi|깍두기]]</font>, 깍뒤기, 깍데기 * radish preserved with salt: <font 20px/inherit;;#FF0000;;inherit>[[en:kindred:4364_4469_4363_4469#지이 radish preserved with salt|지이]]</font>, 지, 지시 * pickled cucumbers, cucumber pickles: [[en:kindred:4363_4464_4364_4469_4363_4468#웨지의 pickled cucumbers|웨지의]], 웨지, 웨지시 - * salted mackerel: [[en:kindred:4352_4510_4523_4352_4457_4355_4467_4540_4363_4454#ᄀᆞᆫ고등에 salted mackerel|ᄀᆞᆫ고등에]] * tofu, bean curd: <font 20px/inherit;;#FF0000;;inherit>[[en:kindred:4355_4462_4535_4359_4469#둠비 tofu|둠비]]</font> * uncurdled tofu, uncurdled bean curd: [[en:kindred:4358_4462_4523_4355_4462_4535_4359_4469#문둠비 uncurdled tofu|문둠비]] * firm tofu, hard tofu: [[en:kindred:4358_4510_4357_4467_4523_4355_4462_4535_4359_4469#ᄆᆞ른둠비 firm tofu|ᄆᆞ른둠비]] * buckwheat jelly: [[en:kindred:4358_4457_4358_4453_4527_4358_4462_4520#모멀묵 buckwheat jelly|모멀묵]] * salted seafood, seafood salt-pickled with its entrails and fermented: [[en:kindred:4364_4453_4538#젓 salted seafood|젓]] * aonori, green laver: [[en:kindred:4352_4449_4361_4469_4357_4469#가시리 aonori|가시리]] * nori, laver: <font 20px/inherit;;#FF0000;;inherit>[[en:kindred:4364_4469_4535#짐 nori|짐]]</font>, 김 * agar: [[en:kindred:4363_4462_4358_4469_4358_4462_4520#우미묵 agar|우미묵]], [[en:kindred:4363_4462_4358_4469#우미 agar|우미]], 우믜, [[en:kindred:4370_4449_4523_4366_4453_4523#한천 agar|한천]] * [[en:exhibition:vocabulary:k|ㄱ]] [[en:exhibition:vocabulary:n|ㄴ]] [[en:exhibition:vocabulary:t|ㄷ]] [[en:exhibition:vocabulary:l|ㄹ]] [[en:exhibition:vocabulary:m|ㅁ]] [[en:exhibition:vocabulary:p|ㅂ]] [[en:exhibition:vocabulary:s|ㅅ]] [[en:exhibition:vocabulary:q|ㅇ]] [[en:exhibition:vocabulary:c|ㅈ]] [[en:exhibition:vocabulary:ch|ㅊ]] [[en:exhibition:vocabulary:kh|ㅋ]] [[en:exhibition:vocabulary:th|ㅌ]] [[en:exhibition:vocabulary:ph|ㅍ]] [[en:exhibition:vocabulary:h|ㅎ]]