ᄌᆞ베기
ᄌᆞ베기 small dumpling in red-bean gruel
Associated word(s)
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steamed rice cake filled with a layer of red bean, steamed rice cake made of non-glutinous rice flour dough:
침떡, 친떡
steamed rice cake made of non-glutinous rice flour dough:
벡설기
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filled Korean pancake:
호떡
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songpyeon, half-moon-shaped dumplings made of rice flour and filled with sweetened bean paste:
송펜, 솔펜
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rice cake in form of round stick:
ᄀᆞᆯ미떡
white bar-shaped rice cake:
곤떡
steamed rice cake filled with a layer of red bean:
시리떡
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ᄌᆞ바기 clear soup with dough flakes
Translation: clear soup with dough flakes, dough drop soup
Variant(s): ᄌᆞ바기, 저베기, ᄌᆞ배기, ᄌᆞ베기, 줘배기, 줴배기
Classification (Bunrui Goihyo):
14310 (meal, cooked rice, noodles)
Jeju basic words: 1245
Associated word(s)
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clear soup with dough flakes, dough drop soup:
수ᄌᆞ베기
clear soup with dough flakes:
밀ᄎᆞ바기, 밀ᄌᆞ배기, 밀ᄎᆞ베기, 밀ᄎᆞ베기
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vegetable soup:
ᄂᆞᄆᆞᆯ국, ᄂᆞᄆᆞᆯ쿡, ᄂᆞ멀쿡
soup for memorial service:
겡, 갱, 거영, 게영, 개영,
겡국, 갱국, 게영쿡, 개영쿡, 거영쿡
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wakame (seaweed) soup:
메역국, 미역국, 머역국
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sashimi in a chilled broth, cold raw fish soup:
휏국,
물회, 물훼
damselfish sashimi in a chilled broth:
자리물회
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thick wheat noodles in hot soup:
칼국, 칼국쉬, 칼ᄌᆞ배기