시리떡

steamed rice cake filled with a layer of red bean, steamed rice cake made of non-glutinous rice flour dough: 침떡, 친떡

a large-sized round rice cake: 돌레떡, 돌래떡, 돌레, 돌래

rice cake in form of round stick: ᄀᆞᆯ미떡

white bar-shaped rice cake: 곤떡

rice cake: 떡

millet cake: 오메기, 오매기, 오메기떡, 오매기떡, 조침떡, 조친떡

songpyeon, half-moon-shaped dumplings made of rice flour and filled with sweetened bean paste: 송펜, 솔펜